Our kitchen produces items that contains mixed nuts, dairy, gluten and eggs. We use a clean, separate set of equipment to produce special diet cakes (gluten free and eggless). However, they are still produced in the same kitchen where we bake our regular cakes. Hence, there might be minimal traces of contamination. For consumers that are critically allergic, we do not recommend getting your cakes from us. We apologize for any inconvenience caused.